With our temperate climate, fertile soil and pristine oceans, New Zealand is a world leader in food production and one of the worlds top food exporters.
New Zealand’s global food and beverage export generates more than $34 billion in revenue a year, reaching 195 different countries. Being one of the largest manufacturing sectors in New Zealand it represents 45% of our total manufacturing income. Directly and indirectly the industry employs more than 500,000 people.